Interested in recent organic, buy local, and community supported agriculture? Want to learn more about the essential role of agriculture in Massachusetts’ past, present, and future? If so, the filmmaker Ian Scully’s Massachusetts Agriculture film series, presented in collaboration with the Belmont Media Center – www.belmontmedia.org, is a must see.
From the Berkshires to the North Shore, from the South Shore to the Worcester Hills, from livestock to vegetable farms, from orchards to cranberry bogs, from farmers’ markets to community supported and organic education based farms; filmmaker Ian Scully’s Agriculture film series documents the breadth, diversity, and vibrancy of Massachusetts agriculture’s past, present, and future. The film series consists of the following seven films:













Via video clips from 2009 Summer agricultural workshops throughout Massachusetts, and the testimonials of teachers who attended those workshops, this film shows how the 501(3c) non-profit organization Mass Ag in the Classroom fulfills its mission of, “fostering an awareness and learning of the economic and social importance of agriculture to the State [of Massachusetts], to the Nation, to the World, while also teaching teachers how to take basics of agricultural production and use those concepts in the subjects they teach”.

Belmont Public Library’s - One Book One Belmont 2009 - honored Belmont’s 150th Anniversary by spotlighting Barbara Kingsolver’s Animal, Vegetable, Miracle via a number of events that celebrated Belmont’s rich agricultural history. Videographer, editor, and producer, Ian Scully of Culture Films LLC excerpts from a number of those events; such as: Jane Sherwin’s and Francis Moore Lappe’s talks, Habitat’s Roger Wrubel’s guided walking tour of Habitat, MacLean Open Space and Rock Meadow, plus Cooking Demonstrations by Michael Ehlenfeldt of Stone Hearth Pizza, and Joh Kokubo of Kitchen on the Common, along with on-site interviews with Lydia Ogliby and Sal Sergi of Sergi Farm, and Heli Tomford and Suzanne Johannet of the Belmont Farmers’ Market, provide the sights and information needed to understand both the past and present of Belmont, Massachusetts agriculture.
Via interviews with Sergi Farm’s owner -Lydia Ogliby, and Sal Sergi, longtime manager of the farm, plus Abby Harper, Farm Manager ’09, and panoramas of the farm and old stills of the farm, its previous owners, and managers, and Belmont’s agricultural past, this film tells the story of Belmont’s lone remaining operating farm - Sergi Farm.
